Time to think about the present and the futureLearning and living in Kamiyama
~Kamiyama Monosasu Juku, 3rd batch student report~

Enjoy Kobanashi in the fruitful autumn.
~ From the Monosus morning assembly~

Wanting to eat the best lamb chops, the aroma of magnolia leaves lured me to Shinjuku
~Wine Restaurant hhOBar~

What does it mean to "not devote your life to your work"? #01 - Part 2 -
~A detour talk between two people working in Kamiyama~

What does it mean to "not devote your life to your work"? #01 - Part 1 -
~A detour talk between two people working in Kamiyama~

Create a comfortable space for yourself.
"Apps" to customize your company

This month's MVP is Reiko Takita.
Her work etiquette is uniquely her own.

Try the dishes featured in the book.
Today is the dining room reading club. ~Monosus' "Reading Club" #17~

Aim to be a front-end engineer!
~The 3rd term curriculum of Kamiyama Monosasu Juku~

Don't worry,
It's okay to just do it casually.
~ Authentic Chinese Restaurant Ichibankan Yoyogi Branch ~

Autumn begins with Kobanashi
~From the Monosus morning assembly~

It's been a year! Manga Night at the Beer Garden: Part 2
~Monosus' "Reading Club" #16~